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Jul
9th
Thu
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still has to see a “need a ticket for @exitfest” tweet or Facebook status. Everyone’s selling, but who’s buying?
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is all set for a night of relaxation with a grilled cheese sandwich and a glass of cold milk. Tomorrow is hell all over again.
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my street already filled with festival–goers, this is the first time I’m not actually going to @exitfest so not all that excited about it
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this would be useful is people still made sitemaps and if there were just one way to get to a web page http://tr.im/rrbF
Jul
8th
Wed
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why are nerds so obsessed with bacon?
Jul
7th
Tue
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Jul
5th
Sun
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definitely needs a one short sentence reply for the “why are you vegetarian” question
Jul
4th
Sat
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Djole piše debele brojeve
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Cepanje na Dunavu u čamcu, dobar trip
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Turkish coffe and lorum. Banoštor.
Jul
3rd
Fri
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is loading trucks with furniture, beefing up
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Grilled Veggies Sandwich: 

Slice of rye bread, spread generously with sour cream. Slice up veggies (I used bell peppers and tomatoes) and tofu (it was flavored with dill) and put on the grill. Drizzle over with olive oil, add salt, pepper and basil. Just to have something cool and refreshing on the side I sliced up some cucumbers. 
Bon Apetit.
Grilled Veggies Sandwich:

Slice of rye bread, spread generously with sour cream. Slice up veggies (I used bell peppers and tomatoes) and tofu (it was flavored with dill) and put on the grill. Drizzle over with olive oil, add salt, pepper and basil. Just to have something cool and refreshing on the side I sliced up some cucumbers.

Bon Apetit.

permalink
Grilled Veggies Sandwich: 

Slice of rye bread, spread generously with sour cream. Slice up veggies (I used bell peppers and tomatoes) and tofu (it was flavored with dill) and put on the grill. Drizzle over with olive oil, add salt, pepper and basil. Just to have something cool and refreshing on the side I sliced up some cucumbers. 
Bon Apetit.
Grilled Veggies Sandwich:

Slice of rye bread, spread generously with sour cream. Slice up veggies (I used bell peppers and tomatoes) and tofu (it was flavored with dill) and put on the grill. Drizzle over with olive oil, add salt, pepper and basil. Just to have something cool and refreshing on the side I sliced up some cucumbers.

Bon Apetit.